Let’s build your food business together

This private commercial kitchen is fully equipped and ready for serious culinary production, making it the perfect launchpad for your food business.

Inside, you’ll find essential tools for efficiency and compliance, including a 3-compartment sink, prep sink, and hand sink. Two large stainless steel work tables provide ample prep space, while multiple shelving units help keep ingredients and tools organized. The kitchen also features a powerful hood system, a 6-burner stove, oven, and reliable electrical access with multiple 110/20-amp outlets.

Whether you’re preparing meals for delivery, launching a catering concept, or experimenting with recipes for your next big product, this kitchen offers everything you need to hit the ground running in a professional, health-compliant space.

Reserve Your Kitchen

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Kitchen’s Available

  • Hot Prep Kitchen

  • Cold Prep Kitchen

  • Bakery Kitchen

Kitchen Equipment

  • Hood

  • 3 compartment sink

  • Prep sink

  • Hand sink

  • Shelving

  • Stainless steel work tables

  • Electrical outlets

  • Refrigerator (optional)

  • Freezer (optional)

  • Convection oven (optional)

  • Stove / Range (optional)

  • Flat top grill (optional)

  • Double oven (optional)

  • Char broiler (optional)

  • Deep fryer (optional)

  • Walk-in refrigerator (shared kitchen)

  • Walk-in freezer (shared kitchen)

  • Dry storage

  • 2-compartment prep sink (shared kitchen)

  • Prep tables

  • Commercial mixer

  • Hobart mixer

  • Hobart food chopper

  • Proofer (bakery)

  • Rack oven (bakery)

  • Baker’s wood table

  • Dough sheeter

  • Glazing table

  • Meat slicer

Kitchen Layout

Est. 1,452 sqft

Customer Demographics

15 Mile Radius

Total Population: 2-3 million
Companies: 10,000+
Income: $108k-112k

More Information

  • Utilities are included with your rental, covering electricity, water, gas (in hot kitchens), and waste disposal. Each kitchen comes equipped with multiple outlets, full plumbing for sinks, and climate control. Trash and recycling services are also provided, so you can focus on your business without extra utility bills.

  • Each kitchen includes 24/7 secure access so you can work on your schedule. Entry is controlled by key code or fob for added safety and convenience. Loading areas and parking are also available for easy deliveries and prep.

  • These kitchens are ideal for cold prep, hot food production, baking, catering, and delivery-based businesses. Whether you’re launching a new brand or scaling up, the space is designed to support a wide range of food operations.

  • Each kitchen includes shelving and prep space, with additional dry, cold, and freezer storage available as needed. Walk-in and reach-in options make it easy to store ingredients, supplies, or finished products. Flexible storage plans let you scale up as your business grows.